Services for children and young people in Northamptonshire (aged 0-25) with special educational needs and disabilities.

C.J Associates

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Type of service:
Training
Address:
34 Copperfields, Park View, High Wycombe, HP12 4AN
Telephone number:
01494 639512
Email address:
Service description:
The CJ Group offers courses in a range of subjects delivered by experienced professionals. Courses can be tailored to the needs of both individual staff and organisations, which can be delivered at your location, throughout the UK.

Course Categories

Business Skills
Budgeting
Business and Financial Planning
Business support for childcarers
Commercial Acumen
Completing Your Tax Return
Effective writing and editing skills
Employment Law
Financial Awareness
Introduction to Contracts of Employment
Introduction to Running a Small Limited Company
Introduction to Writing Skills
Managing Redundancy
Marketing Your Childminding Business
Note & Minute Taking
Recruitment and Retention
Recruitment and Selection
Sales and Marketing Support for a Small Childcare Business
Understanding Disciplinary and Grievance Procedures

Child Health
Introduction to Childhood Illnesses

Conflict Resolution
Conflict Management
Conflict Resolution and Personal Safety
Conflict Resolution Breakaway Technique
Introduction to Conflict Management

Construction, Engineering and Electrical
Health & Safety for the Chemical Industry
Safe loading of vans and light goods vehicles
Step & Ladder Safety

Equality and Diversity
Anti-Racist Practice
Creating an Accessible Environment
Disability Discrimination Act
Disability Discrimination Act and Special Needs
Equal Opportunities
Inclusion for all
Introduction to Islam and Muslim Cultures
Understanding Anti Discriminatory Legislation

Fire Safety
Fire Marshall/Warden
Fire Risk Assessment
Fire Safety
Fire Safety and Using Extinguishers
Introduction to Fire Risk Assessment
Introduction to Fire Safety
Level 2 Certificate in Fire Safety

First Aid
AED - Automated External Defibrillator
Allergy & Anaphylaxis Awareness
Anaphylaxis and use of Epi-Pen
Anaphylaxis Emergency First Aid
Asthma Awareness
Basic Skills Update & Annual Refresher
CPR Update
Emergency First Aid at Work
Epi-Pen
First Aid At Work
First aid at work requalification
First Aid for Carers
First Aid for Parents
First Aid for Schools
First Aid for Sports Coaches
Paediatric First Aid
Paediatric First Aid in Childcare

Food Safety
Advanced Stroke Awareness
Essential Food Safety
Food Hygiene for the Food Chemicals Industry
Food Hygiene for the Food Industry
Food Safety for Manufacturing
Food Safety in Catering
Food Safety in Childcare Settings
Level 1 Food Safety in Catering
Level 1 food safety with food safety for home based childcare
Level 2 Food Safety in Catering (Refresher)
Level 3 Food Safety in Catering
Promoting Secure Attachments
Safer Food Better Business
View Courses
HACCP for Food Safety
Certificate in HACCP Practice
Certificate in HACCP Principles
HACCP Level 3 -Implementing Food Safety Management Procedures
Level 2 HACCP

Health & Safety
Health & safety courses, to assist compliance with Health & Safety at Work
Asbestos Awareness
Bedrail Safety
Certificate in Health & Safety Level 2
Drugs Awareness
Essential Health and Safety
Essentials of COSHH
Health & Safety for Care Workers
Health and Safety for Designated Managers
Health, safety and risk assessment for group settings
Infection Control Refresher
Introduction to Display Screen Equipment (computers)
Introduction to Health and Safety
Introduction to Infection Control
Introduction to Infection Control
Level 2 Award in Principles of Risk Assessment
Level 2 Certificate in Control of Infection and Contamination
Managing A Risk Assessment
Playing Your Part In a Risk Assessment
Risk Assessment
Safe Handling of Medicines
Whistleblowing & Raising Concerns
Working safely with needlestick injury

Hospitality/Catering
Conflict Management
Customer Service
Disciplinary and Grievance Procedures
Employee Development
Equality and Diversity in Hospitality
Food Safety management systems
Level 2 Certificate for Personal Licence Holders
Managing legally
Motivating Your Team
Personal Coaching for Performance
Presenting for Success
Social Media and the Internet
Understanding Finance
Understanding Health and Safety
Up Selling and Merchandising

Manual and Client Handling
Introduction to Manual Handling
Manual Handling in Childcare settings
Paediatric Moving and Handling
People Handling Key Worker

Nutrition
Allergy and Intolerance
CIEH level 2 award Healthier food and special diets
Developing a whole school food policy
Engaging parents and the wider school community
Food and Nutrition
Healthy Eating and Nutrition
Healthy Eating for 5 -12 year olds
Healthy Eating for the Under Fives
Cost:
Contact provider for details
Age range:
18 years - 99 years
Eligibility criteria:
  • None (no Criteria For Eligibility)
Referral route:
  • Contact Service Direct
Last updated on:
14/08/2017

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